animal health

How is Tim Hortons Working With Egg Suppliers?

Tim Hortons has put together a series of videos to promote and highlight their efforts toward environmental and business sustainability. This video shares their commitment to their customers on animal welfare.

Dr. Terry Barr - Advancing Animal Agriculture with Scarce Resources


Advancing Animal Agriculture with Scarce Resources: An Economic Perspective - Dr. Terry Barr, Senior Director of Knowledge Exchange Division, CoBank, from the 2012 Annual Conference of the National Institute for Animal Agriculture, March 26 - 29, Denver, CO, USA.

Will Antibiotic-free Poultry Become The Norm?

Just after the 2011 Antibiotic Use In Food Animals conference held in Chicago, IL, the Chicago Public Schools began serving local chicken raised without antibiotics to students in 473 schools.
"As the third largest school district in the nation, Chicago has a big voice," said Laura Stanley, Learning Lab manager for School Food FOCUS. "It's in a position to catalyze change in the school food market nationwide."
The poultry will be raised by Miller Amish Country Poultry of Orland, Indiana, and delivery is being supported by Whole Foods Market.

Antibiotics, What are the Concerns?


The use of antibiotics in animal agriculture fuels discussion based on few facts and much misinformation. Dispel many of those myths as you review these presentations from the National Institute for Animal Agriculture's 2011 Antibiotic Use In Food Animals, held October 26-27, 2011, Chicago, IL, USA.

Dr. Tara Smith - Livestock-Associated Staphylococcus aureus: An Overview


Livestock-Associated Staphylococcus aureus: An Overview - Dr. Tara Smith, Assistant Professor, University of Iowa, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

Dr. Tom Shryock - Initiatives to Ensure Public Health, Food Safety, Animal Health and Welfare


Initiatives to Ensure Public Health, Food Safety, Animal Health and Welfare of Antibiotic Use in Food Animals - Dr. Tom Shryock, Senior Research Advisor of Microbiology, Elanco Animal Health, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

Dr. H. Morgan Scott - Risk Management Approaches to Antimicrobial Resistance


Risk Management Approaches to Antimicrobial Resistance in the U.S. and Abroad: Expectations, Results and Conundrums - Dr. H. Morgan Scott, Professor, Kansas State University, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

Dr. Mike Lormore - Reaching Out to Consumers


Reaching Out to Consumers - Dr. Mike Lormore, Pfizer Animal Health, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

Dr. William T. Flynn - U.S. FDA Initiatives Regarding the Judicious Use of Antibiotics in Food-Producing Animals


U.S. FDA Initiatives Regarding the Judicious Use of Antibiotics in Food-Producing Animals - Dr. William T. Flynn, Deputy Director for Science Policy, Food and Drug Administration, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

Dr. Peter Davies - Livestock Associated MRSA: What is the Appropriate Level of Concern?


Livestock Associated MRSA: What is the Appropriate Level of Concern? - Dr. Peter Davies, Professor, University of Minnesota, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

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