biofuels

PoultryCast 0127 Show Notes:

PoultryCast 0103a Show Notes:

• UK H7 outbreak looks to be high-path type
• Paul Aho shares what he's hearing at the ground level in his international travels presenting his analysis to the poultry industry
• Ohio State's Dr Matt Roberts says from the economics perspective, a level playing field is preferred to the current biofuels blenders' credit

PoultryCast 0077 Show Notes:

• Mo Agastino, Senior Risk Management Consultant at Farms.com Risk Management, shares some advice on how to prepare for the unexpected
• Let's proactively manage odor before our neighbors and our government teach us how to
• Tom Elam, FarmEcon.com, explains the economics of biofuels 

PoultryCast 0073 Show Notes:

• Additional inspections required of Canadian meat products before crossing the border
• Ag Secretary Designate Shafer
• FFA national convention recap with Trent
• Pectin impact on bacterial phosphorus incorporation
• Dr. Amy Batal looks at current DDGs utilization
• Runting-Stunting Syndrome review with Dr.

PoultryCast 0066 Show Notes:

• BioFuel from poultry waste under development. Article 1. Article 2.
• Immigration concerns with Richard Lobb of the National Chicken Council
• A new guy in town
• Risk Based Inspection conversation with the U.S. Poultry & Egg Associations's Dr.

PoultryCast 0058 Show Notes:

• Nick Dale at the University of GA helps look for new sources of energy in feeds
• Renderers are partnering to find additional sources of fats and oils for biofuels
• Working with emerging leaders and cross-culturally. Moving the cream to the top.

PoultryCast 0054 Show Notes:

• HR Roundtable in Des Moines
  
• South Carolina plant workers exposed to TB
• DDGs and Biofuels with Dr. Amy Batal
• Growing U.S. Poultry Export market China faces uncertainty in future industrialization