feed ingredients

PoultryCast 0205

• NCSU Graduate Research Assistant Meghan Schwartz discusses her research and presentation on "Enzyme supplementation of corn-based diets with or without distillers dried grains with solubles (DDGS) for broilers" at the International Poultry Scientific Forum just prior to International Poultry Expo.

PoultryCast 0203

• Danisco's Janet Remus discusses a project which identifies Phosphorus content variations in grain sources by location, updating information decades old which is even more important with today's DDGs diets.

PoultryCast 0202

• Corn and poultry producers throughout the country share heightened concern about mold levels with this year's crop.  I talked with Dr. Andy Yersin, director of research and development for Kemin Agrifoods North America, about the mycotoxin issues we're dealing with this year.

PoultryCast 0196

• BASF Plant Science Manager of nutrition and technical services, Jerry Weigel, discusses NutriDense, how it can affect your feeding program and returns you can expect.

PoultryCast 0178 Show Notes:

• Dr Tara York of Novus International presents research on "The Importance and Interactions of Nutritional Antioxidants" to the recent Multi-State Poultry Feeding and Nutrition Conference

PoultryCast 0172 Show Notes:

• Encroachment by the FDA under the guise of food safety may greatly expand your paperwork and tracking requirements.  Listen to National Pork Producer Council's Dr Jan Greiner's comments and talk to your congressman

PoultryCast 0143 Show Notes:

• Presenting at IPSF, Adam Fahrenholz of Kansas State shares research on changes in pellet quality when using differing amounts of DDGs

PoultryCast 0124 Show Notes:

• Conversations from the International Distillers Dried Grains Conference
• Markets and values of DDGs with Informa Economics Scott Richman
• Brian Arnold of the DeLong Company discusses transportation and long-term infrastructure issues in shipping and hauling

PoultryCast 0102a Show Notes:

• Steps to ensuring feed integrity with Dr Phillip Smith of Tyson Foods
• Revisit of what happens when that integrity isn't preserved by our suppliers. (ie. What were you thinking about last year at this time?)

PoultryCast 0100a Show Notes:

• Mycotoxins showing up in greater ppm than current testing would have you believe. Dr. Trevor Smith warns of vomitoxin levels in turkey operations